Enjoying a fruit salad in Bogotá’s National Park.
During our bike tours we don’t usually sit down for lunch. But there are opportunities to fill one’s stomach – often with traditional Colombian food.
Corn and meat for sale in Bogotá’s National Park.
Tasting fresh-roasted Colombian coffee beans at Cafe de la Fonda.
Esteban, the barista at Cafe de la Fonda, draws an American Indian in a cup of fresh Colombian coffee.
Photographing just-roasted coffee beans at Cafe de la Fonda.
Cafe de la Fonda owner Julian explains the details of roasting coffee beans just right.
Showing off a Colombian coffee sack.
Fruit salads decorated with cheese in Bogotá’s National Park.
Eating Colombian style in the National Park.
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